Written by S. Quinn DeJoy and J. Murrer
Jul. 30, 2014: Last Thursday Mary Cain won the 3000m in the IAAF World Junior Championships with a personal best time of 8:58.48. Cain has come a long way from that young teenage girl running at Bronxville's Chambers Field. She is currently a U.S. junior record holder and, now, an accomplished athlete on the world stage.
"Today I was able to win in a nine-minute race," said Cain in an IAAF World Junior interview after her win. "It was actually a PR for me, but I know I can run faster."
The race went according to plan. Cain was relaxed, staying back in the pack while two Kenyan runners, Lilian Rengeruk and Valentina Mateiko, jostled for the lead. With just 400m to go, Cain remained boxed in the middle of a seven-racer pack, and as the racers approached the final lap it seemed as though it would be impossible for Cain to make a move.
"I just tried to stay calm and tell myself if I am there with 200m to go, that's my sort of race."
With less than half a lap left, Cain found her opening, sprinting past the leaders and finishing the race a full two seconds ahead of second-place finisher Rengeruk.
"The last 120m, I really made my move," noted Cain. "Of course, there was a little bit of a stumble, but if anything, I think that got me going quicker because I immediately got up and got into sprint mode."
The World Junior Championships, held every other year, first took place in Greece in 1986. This year's event, which was held at the University of Oregon, marked the first time the championships were held in the US. It was a perfect venue for Cain, who trains with the Nike Oregon Project in Portland. She was a "hometown" favorite.
"That was just such an amazing experience," said an exuberant Cain. "I mean the last 50m just felt so good. I know you aren't supposed to look up at the screen, but I was looking up, and I was, oh my gosh, I hope I'm in the lead. That last 50 was amazing with the crowd. There was nowhere else where they would be that loud for me, so that was surreal."
In late August, Cain will race against the world's best professionals in the Stockholm and Zurich Diamond League meets. Then, she will head to University of Portland to begin her college experience. Cain, who will be part of the honors program, will take 19 credits this fall and continue to train under Alberto Salazar.
Cain was thrilled to have won the race and happy to be representing the United States. "I've got the flag here," said Cain after the race. "We are going to hear the national anthem later. So I'm just really pumped."
Click this link to see a YouTube video of Cain's race at the IAAF World Junior Championships: http://www.youtube.com/watch?v=3opMcfWPphs.
Pictured here: A young Mary Cain (center) running at Chambers Field.
Photo by J. Murrer
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Irish Gastro Pub with wood-fired pizza. It also has a Cocktail Menu.
219 Main Street, Eastchester
914-752-7650
Article about summer dining that includes Jack's
One Pier Steakhouse
One Pier Steakhouse is located on the banks of the Hudson River in downtown Yonkers, N.Y. right in the middle of the Yonkers renaissance. The restaurant offers a beautifully designed dining room featuring private banquette seating; an upstairs private room for sit-down or cocktail events; an inviting large bar and outdoor seating.
The menu offers a mix of traditional cuts of steak: Porterhouse for two, Filet Mignon, NY Strip, Ribeye and Skirt. There is also a variety of fresh fish offerings: Whole Branzino, Colossal Shrimp Scampi, Lobster Tails, Chilean Sea Bass, Sushi Grade Tuna, Salmon and a Raw Bar. Also included are Soups & Salads, Appetizers and Signature Dishes of Coffee BBQ bone-in Short Ribs, Lamb Shank and a 1/2 Roasted Chicken, along with a Pasta Station.
The bar features craft cocktails and a wide ranging wine list. The vibe is a softly lite romantic setting with up-tempo jazz.
Drink* Eat* Gather
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Haiku
Pan Asian
56 Pondfield Road
Bronxville, New York 10708
914-337-5601
Chinese cuisine. Stylish setting with classic decor.
361 N Central Ave, Hartsdale, NY
Wild Ginger
Pan Asian
10 Park Place
Bronxville, New York 10708
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Underhill’s Crossing
For over thirty years, Underhills Crossing Restaurant in Bronxville has had the privilege of offering guests a diverse menu of French-American cuisine. Whether for a light bite with a friend, a celebration of family, or a special occasion, join us in our elegant dining room or enjoy al fresco dining in our beautifully decorated outdoor dining area.
Underhills Crossing Restaurant brings the Manhattan dining experience to Bronxville. Enjoy our raw bar, full caviar service, extensive wine list, and by-the-glass Coravin program, along with seasonal specials, which complement the lunch, dinner, and brunch menus.
Please let us know your thoughts.
5 Pondfield Rd 74., Bronxville, NY 10708
(914) 337-1200
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Lange's of Bronxville
Lange's of Bronxville is a homestyle delicatessen nestled in Bronxville. For over 3 decades, Lange's has proudly offered an authentic deli and catering experience, serving freshly prepared breakfast, lunch and dinner favorites that keep our customers coming back for more.
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Opa Opa Fresh Greek.
New casual and friendly Greek restaurant serving fresh homemade specialties in a light and airy setting. Order for Take-Out…call 914-600-8129 for delivery on Uber Eats or Door Dash.
116 Pondfield Road
Bronxville, NY 10708
914-600-8129
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Serves Noteworthy Italian food and Brick Oven Pizza with outdoor seating available.
914-779-7944
Ciao
5-7 Albanese Place
Eastchester, NY
914-779-4646
An Italian Bistro in the heart of Scarsdale.
808 Scarsdale Avenue, Scarsdale
914-722-0808
Instagram: 808bistrony
IL Sorrento serves top-tier Italian cuisine.
From timeless classics like Veal Parmigiana to more modern dishes like Tuna Tartare infused with the taste of the Tuscan coast, they promise that "every meal you have with us will become a treasured memory."
706 Central Park Avenue, Scarsdale
914-713-3133 or book online
Delicious Italian food prepared with great care and served in a vibrant, modern Italian setting. Do private events. Best of Westchester “Best New Restaurant” in 2019. It was also awarded the Michelin Guide Bib Gourmand Award in 2020.
11 Huguenot St,
New Rochelle, NY 10801
(914) 636-0006
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Italian restaurant with the charm of a real Italian Trattoria
Mon., Tues. and Wed. from 5 to 10pm
Thurs. Fri. and Sat. from 5 to 11pm
10 Palmer Avenue
Bronxville, New York
914-793-2000
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Sapori of Scarsdale
A handsome new restaurant serving unique and interesting authentic flavors of Italy, with a new lunch, bar and children’s menu that has both indoor and outdoor café dining.
Mediterranean
2 Chase Road
Scarsdale, New York 10583
914-874-5316
Scalini's mission is to serve classic yet innovative regional cuisine that highlights the culinary diversity of the country, including tasty homemade pasta and daily seafood specials. The food and beverages are skillfully curated under the direction of owners Angelo and Elio DiRosa of Abruzzo, Italy.
Scalini carries uniquely Italian microbrews and has a seasonal craft cocktail program and an extensive wine and spirits list. With a patio and secluded courtyard that mirrors a quintessential Tuscan village, their outdoor dining experience is available year-round and offers a perfect venue for all types of events and engagements.
65 Pondfield Road
Bronxville
914-337-4935
https://www.scaliniosteria.com
Tredici Social
Italian
Tredici Social serves contemporary Italian food with a modern flair. Outdoor Dining Available
104 Kraft Avenue
Bronxville, New York
914-793-1313
Roberto Paciullo's hometown of Salerno is transported to the streets of Tuckahoe. Zero Otto Nove Trattoria is the fourth outpost of his famous restaurants from Arthur Avenue in the Bronx. From the atmosphere to the food, stopping by Zero Otto Nove is taking a quick trip to Italy.
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Marigold is a vibrant tribute to the rich tapestry of Indian flavors and timeless traditions. The menu proudly presents Chef Hemant Mathur's iconic creations, skillfully layered with a harmonious blend of tangy, sweet, and spicy elements, all expertly woven together with fresh, high-quality ingredients and imaginative flair.
Each dish is a labor of love, meticulously prepared with the finest ingredients and authentic spices, resulting in an extraordinary and unforgettable experience. You will embark on an unparalleled culinary journey through the heart of India.
434 White Plains Rd. Eastchester, NY 10709
(914) 202 9455
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Ladle of Love
Ladle of Love dishes out delicious soups, sandwiches, salads, wraps, hand crafted meals and rotating daily specials. They also have a Meal Plan Program that is personalized for individuals or families, offering daily or weekly meals which can be customized to dietary preferences and needs.
18 Palmer Avenue, Bronxville
914.346-8883 This email address is being protected from spambots. You need JavaScript enabled to view it.
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Dobbs & Bishop Fine Cheese
Owned by Bronxville's own Ruth Walter and Kevin McNeill, Dobbs & Bishop Fine Cheese carries traditional varieties of cheese such as manchego, camembert and Irish Cheddar as well as other varieties from a half dozen countries. They also sell specialty breads, baguettes, scones, croissants, olive rye batard and other varieties provided by French baker, Balthazar. Gift baskets and party platters are available to order. It is also a go to destination for lunch for the school children offering the mac and cheese, grilled cheese sandwiches on white or multi-grain bread and yummy lemonade.
107 Pondfield Road
Bronxville, New York 10708
914-361-1770