Bronxville Diner
112 Kraft Avenue
Bronxville, NY 10708
914-779-1777
Mon.-Sun. 6:00 am to 10:00 pm
By Karen Talbot
Sep. 14, 2016: The recently opened Bronxville Diner on Kraft Avenue is a trip to the past in terms of its '50s décor, with shakes and malts that are proving most popular with the younger crowd who flock to this new place, mainly during their lunch hour from school.
The Bronxville Diner is conveniently located just a few doors from the movie theater and has great potential. In my view, it needs to find its niche in a village where Pete's (hamburgers) and Lange's (sandwiches) are thriving institutions. Unfortunately, I found the quality of the food in the past few visits to be inconsistent and in some cases disappointing. I have high hopes for this diner and look forward to following its progress in the months ahead. It is an interesting and unique addition to our local dining scene.
It has had instant popularity, and, from what I can tell, has been packed with people wanting to experience the very first diner in Bronxville's history. This colorful 1950s eating establishment pops with turquoise walls decorated with vintage puzzle posters and touches of deep cranberry red chairs and accents. It is part of the Post Road family of diners that includes the Post Road Diner, the New Canaan Diner, and the Darien Diner. The owners also own Lithos, a more upscale restaurant right next door to the Darien Diner.
The three of us were very lucky not to have to wait for a booth for dinner around 7:00 pm on a Thursday night. We were served tap water in cute red Coca-Cola plastic glasses with a piece of lemon. We brought our own wine, and our accommodating waiter, Dimitri, brought us wine glasses and opened the wine for us. This is a nice gesture on their part until they get their liquor license.
We ordered three appetizers to start with: traditional French onion soup, Buffalo chicken fingers served with creamy blue cheese dressing, and Greek-style grilled zucchini served with tzatziki sauce. The onion soup was very good and so were the chicken fingers (one portion is enough for two people). The zucchini was soggy and overdone, but the tzatziki sauce was good. The diner uses plastic white plates decorated with a pattern of black checks around the perimeter of the plates.
Our three entrees were a chicken parmesan grinder with French fries; BBQ meatloaf with bacon, mashed potatoes, and gravy; and a pork souvlaki sandwich with pita, tomato, and lettuce served with a side of tzatziki sauce. The grinder was just OK and was not served on Italian bread, but the problem was the French fries. They had been frozen and then baked, and they were thus chalky and had no flavor whatsoever. I could eat only one, and I hope in the future they will cook homemade fries on the premises. The BBQ meatloaf was good and so were the mashed potatoes and gravy. However, the pork souvlaki sandwich was a bit of a challenge because the pieces of pita bread were cut up in very small pieces. It should have been open-faced on a much larger piece of pita bread. The pork was also overdone and tough.
For dessert, we ordered the caramel shake, one of 15 choices, and it was delicious and quickly downed by all three of us! For breakfast, I have heard that one of the specialties is French toast topped with caramel and bananas. I did take out a boiled ham and cheese sandwich for lunch a week ago and I requested it to have tomato, lettuce, coleslaw, and pickle. It consisted of rolled up pieces of ham and cheese on dry pieces of rye bread with no mayonnaise, tomato, lettuce, or pickle, and coleslaw that was disappointing.
The Bronxville Diner is open seven days a week from 6:00 am to 10:00 pm and appeals to school children, who come here for lunch, and a younger crowd in general. I found the prices to be a little high on certain items. They also have a gluten-friendly menu to choose from. I hope it will attract the movie-goers as well.
Pictured here: The recently opened Bronxville Diner.
Photo by A. Warner
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This email address is being protected from spambots. You need JavaScript enabled to view it.
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The bar features craft cocktails and a wide ranging wine list. The vibe is a softly lite romantic setting with up-tempo jazz.
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This email address is being protected from spambots. You need JavaScript enabled to view it.
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914-779-7944
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This email address is being protected from spambots. You need JavaScript enabled to view it.
Italian restaurant with the charm of a real Italian Trattoria
Mon., Tues. and Wed. from 5 to 10pm
Thurs. Fri. and Sat. from 5 to 11pm
10 Palmer Avenue
Bronxville, New York
914-793-2000
This email address is being protected from spambots. You need JavaScript enabled to view it.
Sapori of Scarsdale
A handsome new restaurant serving unique and interesting authentic flavors of Italy, with a new lunch, bar and children’s menu that has both indoor and outdoor café dining.
Mediterranean
2 Chase Road
Scarsdale, New York 10583
914-874-5316
Scalini's mission is to serve classic yet innovative regional cuisine that highlights the culinary diversity of the country, including tasty homemade pasta and daily seafood specials. The food and beverages are skillfully curated under the direction of owners Angelo and Elio DiRosa of Abruzzo, Italy.
Scalini carries uniquely Italian microbrews and has a seasonal craft cocktail program and an extensive wine and spirits list. With a patio and secluded courtyard that mirrors a quintessential Tuscan village, their outdoor dining experience is available year-round and offers a perfect venue for all types of events and engagements.
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https://www.scaliniosteria.com
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104 Kraft Avenue
Bronxville, New York
914-793-1313
Roberto Paciullo's hometown of Salerno is transported to the streets of Tuckahoe. Zero Otto Nove Trattoria is the fourth outpost of his famous restaurants from Arthur Avenue in the Bronx. From the atmosphere to the food, stopping by Zero Otto Nove is taking a quick trip to Italy.
Marigold is a vibrant tribute to the rich tapestry of Indian flavors and timeless traditions. The menu proudly presents Chef Hemant Mathur's iconic creations, skillfully layered with a harmonious blend of tangy, sweet, and spicy elements, all expertly woven together with fresh, high-quality ingredients and imaginative flair.
Each dish is a labor of love, meticulously prepared with the finest ingredients and authentic spices, resulting in an extraordinary and unforgettable experience. You will embark on an unparalleled culinary journey through the heart of India.
434 White Plains Rd. Eastchester, NY 10709
(914) 202 9455
Ladle of Love
Ladle of Love dishes out delicious soups, sandwiches, salads, wraps, hand crafted meals and rotating daily specials. They also have a Meal Plan Program that is personalized for individuals or families, offering daily or weekly meals which can be customized to dietary preferences and needs.
18 Palmer Avenue, Bronxville
914.346-8883 This email address is being protected from spambots. You need JavaScript enabled to view it.
Dobbs & Bishop Fine Cheese
Owned by Bronxville's own Ruth Walter and Kevin McNeill, Dobbs & Bishop Fine Cheese carries traditional varieties of cheese such as manchego, camembert and Irish Cheddar as well as other varieties from a half dozen countries. They also sell specialty breads, baguettes, scones, croissants, olive rye batard and other varieties provided by French baker, Balthazar. Gift baskets and party platters are available to order. It is also a go to destination for lunch for the school children offering the mac and cheese, grilled cheese sandwiches on white or multi-grain bread and yummy lemonade.
107 Pondfield Road
Bronxville, New York 10708
914-361-1770
Would you like to join our directory? Contact This email address is being protected from spambots. You need JavaScript enabled to view it.
Dobbs & Bishop Fine Cheese
Owned by Bronxville's own Ruth Walter and Kevin McNeill, Dobbs & Bishop Fine Cheese carries traditional varieties of cheese such as manchego, camembert and Irish Cheddar as well as other varieties from a half dozen countries. They also sell specialty breads, baguettes, scones, croissants, olive rye batard and other varieties provided by French baker, Balthazar. Gift baskets and party platters are available to order. It is also a go to destination for lunch for the school children offering the mac and cheese, grilled cheese sandwiches on white or multi-grain bread and yummy lemonade.
107 Pondfield Road
Bronxville, New York 10708
914-361-1770